One, the new hip Condé Nast: How Bon Appétit Accidentally Made YouTube’s Most Beloved Stars
Two, the Condé Nast of the pre-digital age: Chaos at Condé Nast
It’s fascinating to read them together. Clearly a lot has changed since the turn of the century. While Bon Appétit is clearly on to something, it’s like a fluke that doesn’t translate across the rest of the organization. And regardless of how well they do — and I hope they do well — the golden pre-digital age is gone and not coming back.
Good weekend reading. That you likely are reading on a phone or tablet.
A good work practice is to take some time on Friday and assess what went well this week and what could be improved next week. A great thing to assess is the value your work provides to yourself and others. Clearly if you feel your work has no value, then that’s something you want to address as a top priority. But that’s not enough. If you feel your work is of low value, then read this article: Stop Doing Low-Value Work.
That article makes the case for why you don’t want to be doing low value work. Sure your boss might not care and sure you may be comfortable, but come on, you can do better and you and your boss will be happy when you do.
Read the article. Assess your week. Do better next week. Now enjoy the weekend.
Yesterday I showed you how to cry in New York. Today I want to show you how to enjoy New York when the weather is less than ideal. The best way to do that is to be indoors. And the best way to enjoy the indoors in New York is to visit the most beautiful interiors in New York City
P.S. If you are a fan of New York like I am, then ny.curbed.com might be for you too.
Yes, it is an odd list. And yes, you might not find it useful. But read it. Make notes. You will find some wonderful places in NYC as a result. Even if you never plan to cry in public: New York City’s best places to cry in public, mapped
(And if you do plan to cry in public in New York, you are now all set!)
Like nutrition advice, exercise advice seems to change as often as clothing fashion changes. It can be hard to keep up, and easy to get skeptical that any advice is solid. However, if you want to keep up and are not skeptical, read this: How Smart Exercise Keeps You Younger for Longer.
My take, which is a variation of this, is simple: do a range of exercises, from cardio, to strength, to stretching to balancing. A fitness routine that includes all this is better than a fitness routine that just focuses on one or two areas. And any fitness routine is better than no fitness routine.
Might be seen here: LG brings Gram 17 laptop to Canada | IT Business
Qualities include lightness and thinness, as well as limited ability to make hardware changes. Magnesium body vs aluminum. You can read more about it at IT Business.
It’s only a matter of time before laptops reach a physical limit as to how much lighter and thinner we can make them. That time is not yet. But definitely in the next 5-7 years.
We have tons of upscale coffee shops, and wine is more popular than ever in North America, so Eater asks what seems to be a simple question: Natural Wine Is Everywhere in America. Where Are the Wine Bars?
I say “seems” because the answer is long and fascinating for a number of reasons: economic, cultural, and gastronomical. It’s a smart piece. I highly recommend it.
Here’s a snippet of what I mean:
It’s sad to see something so ostensibly simple become another exclusive pleasure, so I keep looking for the neighborhood wine bar of my dreams — which is honestly just a cramped room with bottles of interesting, affordable wine on the wall and, like, a cheese plate? Yet this seemingly simple thing is stupidly hard to find. It’d be sort of funny that cosseted American wine bars struggle to attain the loose charm of Paris, given that France is stereotyped as the place that’s snooty, rules-bound, and tradition-obsessed, if the result wasn’t such a bummer. While yes, there are a lot of rules, France also has a more open culture of public life; you don’t need to make plans to go out to drink wine. And though wine signifies many things in French culture, an air of sophistication because you drink it is not one of them. The appeal of enjoying wine in France, at least as the kind of person who’s moved by wine but still needs bolds on the list, is that French wine culture feels so much less precious than in America.