What was new in the world, September 2022 edition

Here’s a month end cornucopia of things I found interesting and worth reading but don’t really fit into any specific category. Among other things, I like posting these because I will be curious to see how they read in the next 5-10 years. I hope you find it worth reading now, though. 🙂

China: China has been making noise about invading Taiwan. A recent visit by Nancy Pelosi especially helped stir that pot. Foreign Policy had some good pieces on it here and here. China has been threatening Taiwan with drones, although it will take much more than drones to accomplish it.

Other things to note that are happening in China are a Banking Scandal and a poetry contest that causes problems. For more on China, this talks about how China is dealing with Covid. This addresses how China’s Surveillance State is encountering public resistance. Businesswise, Huawei is running into problems. More stories on China’s entrepreneurs.  Last, this piece and this one address how good or bad Xi Jinping is as a leader.

Asia: in Japan, Chie Hayakawa imagines a Japan where the elderly volunteer to die. Bleak. Here’s a piece on how the Unification Church causes problems in Japan. Meanwhile, India scrambles to contain fallout over insulting comments about Islam.

Europe:  Mikhail Gorbachev recently passed away. Vox looked at his legacy. As everyone knows, the Queen also died. Here’s why VOX thinks monarchies are better than republics. As for the new king, some think that he could be an improvement, at least when compared with Charles I and II 🙂

The right is strong elsewhere in places like Poland and Hungary, though the paths of those countries have diverged. Indeed, as the war goes on in Ukraine, Polish pilots Training to fly the Bayraktars war drones. Meanwhile, The right is ascendent in places like Italy and Sweden.

The U.S.: While Biden and Trump are likely to be fighting to be president in 2024, others are looking to content. Politico looks at how Nikki Haley raises money. And Josh Barro dismisses Gavin Newsom . AOC ponders if she will ever be president. Some day. Maybe. Finally, here’s a piece on the DeSantis Martha’s Vineyard stunt. Odious. Speaking of odious, Ken Starr died. Politico properly assesses his poor legacy.

Canada: Here in Canada the Conservative party has a new leader. Let’s see how that goes. I’d like to pause for a moment to highlight the interim leader, Candice Bergen. She forced the previous leader out of Stornoway so she could move in. Then she retires. Nice. Have to remember that the next time the Tories complain others not being fiscally conservative. More on that  here and here.

What did I do today? And how do I know?

Every day, but especially on Monday, I pull up a spreadsheet that helps me stay focused and motivated to Get Things Done.

I make a plan to make sure I am staying engaged/ in touch / helping my kids, my brother and sister, and my friends. Most weeks I am pretty good about it, unless I get super busy with work or I have other challenges. I make sure I spend time on maintaining my home and my finances, though not as successfully as when it comes to the people listed. And I try (but usually fail) to write or do one political act a week.

I track and try and get in some fitness, reading, drawing and writing. I try and work on hobbies and things I enjoy, like writing, cooking and personal IT projects. I try and go to a restaurant once a week (even a basic one) and generally get out of the house and see and do something new.

I have another spreadsheet that tracks how much I put into each week. I give more weight to certain activities and try and make a game out of it. It helps to get difficult things done in a week and a month.

Besides that I have a daily checklist to make sure I do the basics, like stretch and take care of the plants and my health.

That’s personal lists. I also have work lists that are very much dependent on the work I am doing.

I started doing this ages ago when I was depressed because I wrongly believed I was never getting anything done in a day. If you log it, you see you get a lot done. I also do it because it helps with my ADHDish brain to make sure I don’t neglect things for a long time.

So on any given day, that’s how I know how I did. Some days it’s lots of small things, other days it may be mostly one big thing, and on bad days or great days I do very little at all. I try and make every day count, though some days count for much more than others.

From Michelin to Peter Oliver: thinking about how Toronto has changed in the last 40 years


Two noteworthy events in Toronto dining happened this month: one was the start of an era and one was an end. The start was Michelin came to town and tossed out stars and Bibs and otherwise paid attention to Hogtown dining. The end was the death of restaurateur Peter Oliver.

Decades ago if Michelin had come in and gave out stars, it would have been incredible. Not now. What I loved about the Michelin event this month was how many people could not give a hoot. Toronto’s food scene is excellent, and we don’t really need Michelin to come in and tell us. That can be seen in critiques like this the Star . Sure the places highlighted are great, but there is more to good food in Toronto than the places starred. Many great restaurants were passed over, as this piece showed, because we are a city wealthy in good places to go.

To be fair to Michelin, they did highlight quite a number of restaurants in Toronto, even ones that did not get an award. One of those was Canoe. Canoe is just one of the many restaurants that are part of the Oliver and Bonacini (O&B)  Hospitality group. The Oliver in the name belongs to Peter Oliver.

I have been eating in Peter Oliver’s restaurants since the 80s. Back then he had a cozy place on Yonge north of Eglinton that was a great place to meet up for brunch with friends. From that place he went on to open and close many places, some of which were truly great.

While he has a career of four decades, this piece from 2000 in the Globe really shows his career as he was becoming ascendent. He had a knack at making restaurants, even though some of them (Bofinger/Paramount on Yonge near St. Clair) were too ambitious. While the buildings themselves seem to spare no expense, the food was sometimes lacking, and leading critics at the time like Joanne Kates dismissed some of it as “tourist all the way.”

What really made a difference for Oliver was when he hooked up with Michael Bonacini in 1993 to open Jump, Then Canoe. And many more. The combined talents of the two of them lead to an entire string of successful restaurants in Toronto and elsewhere.

Over the next few years I expect Michelin will be handing out more stars in Toronto. I expect the some of them will go to O&B restaurants.

The food scene has evolved significantly since the 1980s. Peter Oliver and O&B has been a big part of that evolution. Over at their web site they have a warm  Tribute to Peter Oliver. It’s worthy of consideration, just like the man himself. RIP, and thanks.

P.S. Here’s all the Michelin star restaurants of Toronto. The Globe has more on the Michelin awards. So does BlogTO. Not surprising, here’s how hard it is to get a  table at these places. Here’s a story on the one place /chef that got  two stars: rich readers, take note. 🙂