Category Archives: blogging

March 2021 pandemic highlights and ramblings (a newsletter, in blog form)

Yikes! It’s April 1st so I am a day late (and a dollar short?) on sending out my latest not-a-newsletter of highlights and ramblings since the one a month ago.Here’s a few things I’ve found noteworthy in March to share with you:

Pandemic:Right now the pandemic has been about the next wave (sadly) and vaccines (happily). It’s been a real roller coaster when it has come to vaccines. But with all the ups and downs, more and more vaccines have been distributed, thank heavens. The latest medical miracle is from Johnson & Johnson. This piece talks about how they work which I thought helpful. Also helpful is this piece from the site Our World in Data, which has some great stats on how vaccinations worldwide are doing. It gives me hope.

Locally, here’s how Ontario is doing: Ontario’s COVID-19 vaccination plan. Not bad, but not great. Somewhere through the pandemic the Ontario provincial government reverted to the idea that somehow being frugal during a catastrophe is a good idea. So we got things like this: Ontario rejected proposals to protect LTC residents, deeming them ‘too expensive’: documents, according to CBC News. Being conservative with water is a good idea, except when your house is on fire, but that looks to be the approach of the current Ford government. His team is not the only group coming up short. Toronto is struggling with a homelessness problem, and has lead to bad situations like this crackdown on tiny shelters. Meanwhile vaccine portals everywhere are failing. We all hoped for better. Meanwhile we all slog along. It’s tough.

A year into the pandemic, the effect on people is significant. Even people who have the luxury of working from home are struggling.  Artists in particular are having a hard time getting by, based on this really good piece in the New York Times on how 75 Artists On How They Spent a Year in Coronavirus . Even those who have been productive in the pandemic, like the famed art duo Gilbert and George, acknowledge that “this is an enormously sad time’ . So if you feel down on yourself, it’s understandable. But not hopeless, as this writer/runner shows. You may have given up on things, but you can start again.

Looking back, we were so cautiously optimistic at the beginning of the pandemic, making food and doing crafts. I was  using sites like this and also this to make zines. Others made chapbooks. And of course we all cooked a ton. Here’s an almost nostalgic run down of all the pandemic food trends, from Dalgona coffee to banana bread.

Post-pandemic: While the pandemic still rages on, with the rollout of vaccines, we are already looking forward to what the world is going to be like afterwards. For example, will vaccine passports be a thing? Will services discriminate based on that, as this piece discusses: Should Only Vaccinated People Be Allowed to Use the Gym?. Will our work places change? Will they feature things like this?

One thing I am afraid will happen is people will start arguing that all the sacrifices made and all the money spent wasn’t worth it. That we were duped. You can see the gaslighting already starting here: The Lockdowns Weren’t Worth It – WSJ. The thing to note in that piece is the total disregard for those who died and those who became sick. There is no accounting in it for deaths and illnesses that could have been avoided. Be on the lookout for that.

Meanwhile, if you are preparing to travel post pandemic, this is a good guide on how to visit New York City on a budget . And here’s a fun guide on how to go to concerts when you’re middle-aged because let’s face it you are going to want to do it all.

 Newsletters: still a thing. We’ve gotten to the point where they are so successful that there are debates about who is making money and what should be done about it. To see what I mean, read this: Why Substack writers are mad about money Substack is paying out – Vox.

US : I came across this article years ago concerning the Obama Administration:
Barack Obama is officially one of the most consequential presidents in American history – Vox. Funny enough, I think the Biden Administration took it as a challenge! They seem to be trying to outpace not even Obama but LBJ or FDR. It’s early days, but there is a sense Biden’s team will make great changes to the social contract in the US. Perhaps more and more people in America will be able to agree with Wallace Shawn in this essay he wrote: Why I Call Myself a Socialist.

Finally: if you can barely manage to make anything food wise these days, I recommend you read this: THE MINIMALIST; Three-Way Pasta – The New York Times. It’s a classic from Mark Bittman. I usually try to have a pasta dinner once a week. With that in hand, I have ¾ of the month covered in terms of what to make.

If you find working from home stressful, this might be helpful. How lo-fi artists make music perfect for work. (Or studying. Or chilling.) 

Perhaps in 2022 more of us will be working in fancy schmantzy sheds like the one below:

I for one would not mind. 🙂

(Image via that piece on how our workplaces will change in Yanko Design)

February pandemic highlights and ramblings (a newsletter, in blog form)

Hi there! Thanks for taking the time to read my latest  not-a-newsletter of highlights and ramblings since the one in January. (Well, it was off January, but it was out in February because of a slow start).

Pandemic: It’s been a year now since I last started writing these newsletters at beginning of the pandemic. Last February I was still going to restaurants, still going to gym, still socializing with people and working in an office. No doubt you were doing that too.

I was going over links from earlier in the pandemic, and it was interesting to see how things evolved. When the pandemic first hit, people were recommending we read The Plague, by Albert Camus to get a sense of reference. That’s something we no longer need after a year. (Still a great book, though read it for other reasons). Back at the end of last March, some were asking if the measures taken were worst than the disease. I doubt anyone is asking that now. A big thing back then was making sure you washed your hands thoroughly.Some hackers even proposed a DIY Hand Washing Timer. Now we wear double masks. In the fall, someone wrote that it was fine the virus was mutating. That’s no longer true.

We in Canada and other rich countries are now at the beginning of the end (I hope). I am keeping an eye on Ontario’s latest vaccine update and will go when the time is right. Meanwhile we have to get through it somehow, even if this winter is going to seem hard. I wish I had the gumption to
walk 20,000 Steps a Day like this person: some days I barely do 1000. I watch the case counts go up and down. I don’t think anyone knows why. I’ve lost faith in many Canadian leaders, especially when they do things like this or this. Mostly the premiers are trying to get to the finish line somehow, so they keep doing this because the alternative is too expensive, I feel. Even cooking has been affected by the pandemic, with butter no longer being as good as it used to be. Ah well, I need to lose The the ‘Quarantine 15’ anyway.

One silver lining is that the flu seems to have been all but wiped out this year, according to this. I hope that becomes an annual thing after the pandemic is over.

Things I used to write about: I used to ramble often on the U.S., newsletters and restaurants. I no longer feel the need to so. The Biden administration is more than competent, and it’s almost like Trump no longer was president. The sooner he fades away, the better. Restaurants have not faded away, but they have definitely faded. Happily most are hanging in. I remain cautiously optimistic. Newsletters have done anything but fade: they are bigger than ever.

New things: Clubhouse seems to be the next new social media thing. If you haven’t received an invite, chances soon you will. Like podcasts, Tiktok and other new social media, there will be a rush to it at first, and there will be some people who suddenly become famous as a result. It looks promising, and it likely will be a big new platform. At least as long as the pandemic is underway. One thing to point out, though, is there are concerns with how secure and private it is. Keep that in mind.

Another new thing I like that isn’t new at all: Jacques Pepin. I love watching his videos on Instagram. He’s on YouTube too. Here he is making an egg. I have more to write on him in the days ahead.

Fun things: for a hot minute after the Inauguration there were all these memes of Bernie Sanders dressed up with mittens and placed in all these unlikely settings. Someone even wrote a bit of software to let you do it yourself! You can find it here.

Instagram and Facebook: I deleted my Facebook account years ago, after my Dad died. I didn’t like Facebook the company: they have been an abuser of people privacy since the early days, and they continue to be morally shoddy. Once both my parents were gone, I no longer felt the need to be on that platform in any way.

Meanwhile I’ve been trying to pretend Instagram is different, even though Facebook owns them. Based on how the service is changing and becoming more and more like its owner, I am having a hard time keeping up the illusion.

I am still hesitant to delete my Instagram account. I like the people who post on there, and I’d miss them if I left. I am still there, but I archived my posts from almost a decade. It took a long time, to be honest; that may be a design feature of Instagram. It may be easier to delete your account.

If you do want to delete your account, here’s a piece on how you can backup your photos first.

Good things: finally here’s some good things I’ve read about recently, including this story about a guy who goes on walks and picks up garbage. Here’s some coffee scented candles to pick up your day. If you are feeling like you need to have a good moment right now, read this.

Until the next newsletter, let’s keep each other safe by doing what this illustration says.

pandemic advice

January pandemic highlights and ramblings (a newsletter, in blog form, a month late)

Hey! How has your new year been? Mine has not started great: January was both tough and busy. I kept trying to get to this, but somehow never had the energy or the focus to write it. Now I have found both. Thanks for dropping by and reading this, my latest not-a-newsletter of highlights and ramblings since the last one in December.

Pandemic: we are now in the phase of the pandemic where we are being told in Canada to hurry up and wait concerning the vaccines. It’s been slow to get them, and slow to deliver them. The rate of progress has been discouraging. To make it worse, more variants of the COVID-19 virus have appeared, variants that spread more rapidly. I feel like someone on the Titanic waiting for my turn on a lifeboat while the ship takes on more water. And I am lucky to be able to stay at home and stay healthy. Meanwhile doctors are hospitals are overwhelmed and hanging on. Barely.

Vox took time to try and figure out why Covid-19 beat social distancing, lockdowns, and “flatten the curve”. Reading that could give you some consolation.

Of course, everyone had their monocausal explanations for why we are still struggling with the pandemic. The premier of Ontario brought in another lockdown because he said people are traveling too much. That’s one explanation, but not the only one.

In the early part of the pandemic I felt governments were strong on taking actions. They were like sprinters at the start of a marathon. Then things petered out. For example, the Federal government funded a Toronto COVID-19 isolation hotel. They pumped big money into the economy. Provinces like Ontario provided pandemic pay for frontline workers fighting COVID-19. But I never felt like they tried as hard recently as they did initially.

That’s not to say it is easy and they aren’t trying. This piece explains why
it’s so hard to ramp up Ontario’s COVID-19 testing. Yet it still seems like things are half hearted these days.

It’s not all grim, though much is. We have adopted. Sweatpants for instance :). And we are trying to maintain some form of work-life balance, but as my head boss says,  achieving healthy work-life balance in a hybrid work environment ‘remains to be seen’. Some of us are making unique friends (Riding Out Quarantine With a Chatbot Friend: ‘I Feel Very Connected’).  Some people tried to get out of their old pandemic habits and live better by taking on a Dry January. Others have taken up unusual self help books, such as this: A working from home manual in disguise.

I believe by the end of 2021 we will have put this pandemic behind us. Perhaps we will see a Roaring Twenties to match those of a century ago. Let’s hope, and for those who pray, let’s pray. Most importantly, let’s get vaccinated. If you want to know more about vaccines  in Canada, go here. More on that here.

Last word on this subject. If you want to know how others are getting through the pandemic, this is good: The Pandemic Logs in The New York Times.

The US: finally, after much nonsense, the worst president the United States ever had left the White House. What a long terrible four years it has been for America and the world with him nominally in charge. Whatever else the new president does, the fact that he is at least competent and not corrupt will be good for that country. I am hopeful for America, and my American friends, and I am looking forward to things getting better for them in the years to come.

Restaurants: I was drawn to this piece that Bon Appetit did some time ago on the best restaurants in Toronto . I wonder how many will still be around when all this is over. Some of them have taken to becoming takeout places, like this Michelin-starred restaurant, but many have not. Even for those that did, it might not be enough to get through to the other side of the pandemic.

Gamestop: It has a bizarre time in the world of finance as several forces came together to drive stocks like Gamestock into the stratosphere, only to crash down again. In some ways, it was a bit of a mystery to me. Just when I thought I understood the story, so me new fact would come along. There was a number of good pieces on it. This one, for example: The GameStop Reckoning Was a Long Time Coming

Jeff Bezos and Amazon:  Jeff Bezos has left Amazon. No doubt he was not looking forward to more grilling from the government into his monopolistic practices. I don’t have much to say about him, other than he did  not seem to be a person you want to work for. Here’s hoping Amazon becomes a better place with the new CEO. Meanwhile here’s some markers on the man who ran that company. Like Larry Ellison and unlike Steve Jobs, I doubt he will be missed:

Quantity over quality : there is a great book called Art and Fear which gives lessons on making art. One of my favorite parts of it has to do with how a ceramics class was split into two: one group were given the task of making many vases (quantity) and another group of making one vase (quality). The first group would pit their best vase against the second group. In the story, the first group wins. The lesson: quantity beats quality. I love that story.

Sadly, the story isn’t entirely true. The details on that are here: The Credibility Is in the Details.

Recent blog highlights: here are some things I blogged about in January that I thought were worth reading:

Finally: here is an interactive web site where you can be a cat playing the bongos. Worthwhile! 🙂

And don’t forget…

Good news is coming. Meanwhile, thanks as always for taking the time to read this newsletter, and other things on this blog. I appreciate it.

 

On recording (why you should think about it differently, why you should resolve to do it)

Recording. Record. To me those words bring up images of black vinyl disks to play music. Records are great, but there is so much more to making a recording.

A recording can be anything, on any media. All the photos you take on your phone and store on Instagram are a recording. All the receipts you collect in a box are a recording too: a recording of what you spent and where you spent it. Last year I wrote down all the dinners I had since the start of the pandemic: it too is a recording.

For 2021, a good resolution is to record some part of your life. Do it in a way that is easy to do regularly. Do it such that there is enough information to look at it later. Some of my recordings this year were terrible: books I read, runs I went on. Others were strong: things I enjoyed despite the pandemic, politicians I wrote, friends I kept in contact with.

Some people like to use paper for this. Austin Kleon, a master of recording, outlines his process here: The year in notebooks. As he says

If you’re looking for a New Year’s Resolution, keeping a daily notebook is a pretty solid one.

On the other hand, if you are a digital person like me, use a simple tool like SimpleNote or Evernote or just your smartphone camera to record that part of your life. Whatever tool works best for you is the best tool.

It doesn’t have to be a diary or journal format. It can be a log of the best thing that happened each day. Or the funniest thing that happened that week.  Or the weather. Just record something, even if it is a few words.

There’s a number of benefits to making these recordings. If you do it well, at the end of your year you may be able to build up a list like this: 100 things that made my year (2020) – Austin Kleon. Even if your list is smaller, what you may get out of such a list is a recording of what makes your life worth living and what made things worthwhile during times when perhaps things weren’t that great.

Later, as you go through it again, your memory will fire up and you may recall other good moments not captured on paper or computer but still there. That’s another great thing about recording things: it helps you remember so much more.

Your life has value and meaning. Recordings help show that. So get making them.

(Photos by Photo by Samantha Lam  (top) and  by Markus Winkler  (bottom) on Unsplash)

December pandemic highlights and ramblings (a newsletter, in blog form)

Well well well, it’s the last month of 2020, and my last not-really-a-newsletter newsletter! I appreciate you taking a moment to read my latest not-a-newsletter of highlights and ramblings since the one in November.

I’m not sure if I will continue these here and in this format in the new year. Let’s see. Something for me to consider as the year closes. But for now, here’s things I’ve been thinking on since the last one:

Pandemic: It’s hard not to think about the pandemic. Since November, the pandemic has only gotten worse in many places. My town and province is no exception. Cases are up, deaths are up, efforts to flatten the curve seem to be going nowhere. My son’s school was shut down then the rest of the schools were shut down. As for leadership, it seems very reactive these days. A good analysis of that is here: With the pandemic surging, we need more leadership and less urging – The Globe and Mail. Also this piece: Why Doug Ford is stumbling during COVID-19’s second wave? Too often governments thought they could somehow manage the disease and open the economy. They couldn’t.

One of the reason deal with COVID has been so frustrating is well captured in this image:

Governments everywhere keep fiddling with the dial as if to find the right setting, and then find there is none. (Image from xkcd: Covid Precaution Level)

Some places have managed better than others, but even there it has not been perfect. Not long after this came out,  Living in Nova Scotia’s Covid-Free World – The New York Times, they had an outbreak in cases. Nova Scotia is still doing very well, but it is hard to stay perfect. (I’m looking at you New Zealand.)

Besides the health costs, there are the economic costs of the pandemic too. Articles like this come out every month in Toronto: Toronto rent prices are down 15% since last year at this time. Since that one, the rents have dropped to 20%. Meanwhile, places like The Gap are calling it quits in parts of the city: The Gap is closing its flagship store in Toronto

It may be a sad reality that many of storefronts will be boarded up  when the pandemic is over. Indeed, many are boarded up now.

And it will be over, this awful time. Vaccines are rolling out now. Here are places you can use to track it:

In the meantime, stay safe and try to stay healthy this winter. If you are in Toronto, consider this:  A New Way to Play: Recreation During COVID-19 – City of Toronto

Non-pandemic items:

The US: This newsletter is not just about the pandemic. It’s also time to send out a big Bronx cheer to the current president of the United States. I often argued that he was not the worst president in American history. I am wavering in that belief. Just the number of unnecessary deaths resulting from his inaction make him truly terrible. As we lift up the rock and uncover more about him, I think he will only seem worse. Meanwhile, here’s a good piece on his ending: Trump’s Final Days of Rage and Denial – The New York Times.

I would settle for Biden just being not-Trump. But he has a chance to do more. I hope he will. Here’s one way he could do it: Biden transition: How he could act fast and outrun Republican opposition to his presidency – Vox

The economy: One thing we are doing to hear a lot about is the deficits and debts now. This is not the time to do that. There is still much needs to be done for the world to recover. Not only that, but interest rates for some nations are essentially negative. See this for details: China Borrows at Negative Rates for the First Time – WSJ

One group in Canada you might hear banging on about the debt is the Fraser Institute. So here’s a reminder from PressProgress: pay no attention to anything the Fraser Institute says. Even if you are a right winger, at least find some source that doesn’t manipulate the facts.

Newsletters: they have become old hat now. So much so I think I will not comment on them any more. I would like to highlight one last one, though.  David Lebovitz has moved to Substack. Here is his.. He also has a great blog. He’s been an excellent user of social media for some time (not to mention a fine cook and author). Go check him out. Meanwhile, for anyone tired of turning bananas into banana bread, check out this: Banana and Chocolate Chip Upside Down Cake (Lowfat) – David Lebovitz

My blog: ICYMI, I wrote earlier on this blog about friluftsliv (a concept you should know), Ikea,  cardigans and why they are great, Betty Godwin and why she is great, various cocktails (and why you should drink them), as well as being moderately gifted,  being good  and being Paul McCartney.

Thanks for reading this, as well as anything else on my blog. I always appreciate it.

And for those celebrating it:

On blogging/writing online in 2020 (how I write now)


In 2020, blogging is back. At least blogging as newsletters. Think Substack and all the people flocking to there. Blogging on WordPress (or Blogger or Tumblr or other blogging platforms) is not as hot but still going strong.

That’s good. I am a fan of more writing and better writing, whether it comes in blog form or newsletter form. Bring it on.

I continue to write here as I have been for some time.  I’ve written a number of pieces on blogging over the last decade; this piece will join that.

I’ll likely to continue writing here until I get 1,000,000 hits (currently at 976,745 hits) but given the limited readership, that may never happen. I’ll keep writing, regardless. We all need goals, and the million hits is one of mine.

Currently I sit down every Saturday morning and review interesting things I’ve found on the Internet and saved in Pocket. I have over 1000 things still in Pocket, not to mention a spreadsheet of old links that were noteworthy. There’s always something of interest to write about. Plus the Internet never stops being interesting.

I usually take 3-4 hours to write about these things. Then I schedule them to be posted throughout the week. My thinking is that this is more likely to bring a wider readership to them. My SEO skills are limited, but this is my thinking.

I enjoy this writing time. I grab some breakfast and a coffee and craft the posts. I grab images from Unsplash.com to illustrate the posts. It’s a hobby and something I enjoy doing. I love doing it. I’m an amateur writer and thinker.

I try and mix up the posts for readers. Something on Monday to help you get your week started. Something fun on Friday. Something to make your weekend better on Saturday. Perhaps a more thoughtful post on Sunday.

As always I think: would someone reading this get any benefit? Much of my posts are advice, but in areas I am interested in. I want to share things of interest to me but that will also interest others.

Once a month I go back over posts from other years. Today I will go back over the December posts. It’s fascinating to see what was interesting to me in other years.

Whenever I am lost for what my audience is, I think: would someone in my family want to read this? Or one or more of my friends? Once I have that one reader, I can write to them. Many of my posts are letters to people that may not realize it.

Since the pandemic, I have started a newsletter within the blog. I haven’t broken it out into its separate media. Just like I never moved to Tumblr or Medium or took up podcasts. This blog is sufficient for what I want to communicate and record.

I have a few other blogs on WordPress: one on cooking that I enjoy writing from time to time. A few others that are experimental. I use Instagram still because it is easy, but photography is a very separate and different media.

I’ll continue to write here, writing for smart people I know. I’ve been doing it since before the World Wide Web.  Why stop now?

As always, for those who have read this far:

An appropriate thank you card for this era.

(Coffee Photo by Laura Chouette on Unsplash. The other image is also from Unsplash but I could not find who to attribute it to)

The next time someone complains about the length of a recipe…

Online recipe

Show them this article by 

It’s the perfect comeback for them.  It’s dripping in sarcasm, as it should.

My other response to people who complain about food writers writing about food (duh) is to send them a link to allrecipes.com.

If you just want a recipe for food, go there. Otherwise stop complaining already.

(Photo by Annie Spratt on Unsplash)

 

November pandemic highlights and ramblings (a newsletter, in blog form)

Hi there! It’s time for my monthly newsletter-but-not of highlights and ramblings. As always, thanks for stopping by and reading this.

It’s been an intense period of time since October. Starting with the pandemic…

Pandemic – bad: we have terrible new statistics coming out of many places, including Canada. Months ago people were talking about the second wave, and now it seems to be crashing over us in so many places. I am fearful it is going to take a dreadful toll on us this winter. I think so much has collapsed and as I feared in the last newsletter, people are just dropping the ball. Here in Canada I see a number of provincial leaders just floundering and since healthcare is their jurisdiction, I am not hopeful things will get better soon.  And it’s not just Canada: many other countries seem to be either flailing or bringing in stricter measures. I think sooner than later many places will head back to lockdown.

And it’s not just Canadian politicians. I think people have become more social and the natural outcome of this is more spreading of the virus, more people getting sick, and more people dying.

Pandemic – good: the silver lining is the news of the vaccines coming out. It can’t happen soon enough, though obviously it is going to be well into 2021 before we get them.  Let’s hope there is enough will and discipline to crack down on socialization and other contributors to the spread of COVID-19 until they are widely delivered.

Pandemic – otherwise: I thought this was an interesting approach to the pandemic: Self-care in 2020: I’m handling the election and the pandemic by throwing a series of tantrums

There’s been much good said about how the Atlantic Provinces have been handling the pandemic. But it has come at a cost. For example my home of Cape Breton has no air travel in or out of Sydney airport: Air Canada flights cancelled between Sydney, Halifax | CBC News. There is no rail either: that was cancelled long ago. Sad.

Personally,  I have not done much differently since March. I went to two indoor restaurants with plenty of social distancing in the summer, and I have had two indoor gatherings with two other people outside my tiny bubble of four, but that’s it. What I have found is I am just am accepting things as normal now. I don’t have any special projects or activities on the go the way I was earlier in the pandemic. But I am not putting things on hold either: I find I am looking forward to things that I can afford to look forward to.

The USA : the other big news of the last month is the defeat of Donald Trump by Joe Biden. Whatever shortcomings President Biden will have, they will be nothing in comparison to the shortcomings of President Trump. I argued some time ago that Trump was not the worst US President ever. I think Buchanan still might be. But I think Trump might be the second worse now, given the number of preventable deaths due to COVID if he had acted sooner. Like I said, I think Buchanan is still the worst, but with the deaths, corruption, lying, nepotism, and so many other faults, Trump is the second worst. At least he is no longer President, come January. All the world will benefit from this.

Speaking of Trump, this was quite a story: Donald Trump Has At Least $1 Billion In Debt, More Than Twice The Amount He Suggested. . I suspect he will be having more than his fair share of difficulties starting with his time out of office.

Restaurants: restaurants still continue to have a tough time of it, and come winter in Canada, I don’t know how many we will lose. Likely a lot. So I am always on the lookout for any sliver of hope out there. One I found was this innovative way to provide food.

Related to that is this article: Has the pandemic changed how we eat forever? – The Globe and Mail. Not sure if it has changed it “forever”, but it will have changed it substantially and for a long time to come.

Newsletters: Not sure if I am going to keep highlighting them. But for now I will mention that if you want a really good newsletter on the law, and I think you do, I highly recommend The Popehat Report. The author, Ken White, goes by the name of Popehat on twitter. I learn something new an in depth every time I read it.

Speaking of newsletters, the Substack service seems to be on a roll when it comes to signing up big names to provide newsletter services. I suspect this will build for awhile as a gold rush of sorts occurs. Lots of people will think they will be able to cash in. But as always the Long Tail effect will occur, and just a small number of people will really benefit from the monetization of newsletter.

Climate Change: Between the pandemic and the US election, it has been easy to forget there is still a climate crisis occurring. There are so many examples of it, but this struck me: Phoenix to break record for most 100-degree days in calendar year – The Washington Post. Eventually many parts of the world will be uninhabitable as time passes and Climate Change worsens.

Cool science: gravitational waves were first discovered in 2015. Since then, scientists have captured 50 events pertaining to gravitational waves. Here’s what that means: What 50 Gravitational-wave Events Reveal about the Universe – Scientific AmericanI love that this new tool is already letting us learn so much more about our universe.

Cool tech: I have been a fan of Raspberry Pis for a long time. They continue to come out with new and improved versions of the technology. Case in point, this: Raspberry Pi 400 – Complete Kit – BuyaPi.ca. It could be a great way to get someone interested in computers.

Plants: I’ve written number of pieces on plants; you can find themhere. I used to be terrible with them. But one good thing about the pandemic is that I am home all the time. This helps me keep a better eye on my green friends. Partially as a result of that, they are thriving. If you have problems with plants, I recommend that you read this: How to stop killing your houseplants – Vox

Finally: I realize the pandemic is getting you down. Your not alone. But there are vaccines coming, so find ways to deal with it until then.

Remember:

 

October pandemic highlights and ramblings (a newsletter, in blog form)

Welcome to Autumn: a season so nice they named it twice (Autumn/Fall). Thanks again for reading one of my kinda/sorta/not really newsletters containing things on my mind since the last one in September. Let’s jump in:

The Pandemic – bad: well the pandemic seems to be going pear shaped all over the world. Places that have kept their numbers down have suddenly dropped the ball and have seen their numbers increase. There are a few exceptions, like New Zealand and the Atlantic provinces in Canada. But they are few and far between and likely in isolated places, I believe. As for Canada overall, I think this is a very good analysis of where we currently are with the pandemic: Opinion: With winter coming and the virus spreading, a feeling of dread is setting in – The Globe and Mail. I am afraid it will get worse.

The Pandemic – good: Not everything is gloom and doom, though. Some fun and joyous things have happened. For instance, the night of a thousand wines. One of the fun things that happened in the pandemic is the night Susan Orlean got drunk and then took to twitter. The results were
unintentionally hilarious. You can read about them, here. (She feels no shame, so I do not feel bad sharing this. Hey, it happens.)

One of the nicest things to happen recently is the viral video of the guy skateboarding while drinking cranberry juice and listening to Fleetwood Mac. Here’s more on that: Millions of Views Later, Nathan Apodaca Keeps the Vibe Going – The New York Times

Another one of the more positive things to come out of the pandemic: Gay couples take over the hashtag #ProudBoys to drown out the hate group – The Washington Post.

Dealing with discomfort: I wrote this three years ago, on how to think about living with discomfort. I think it holds up and is worth reading if you are suffering.

New Newsletters: Last time I hadn’t thought of any newsletters worth mentioning. Not this time. First up is this one from Laura Calder. It’s monthly and is packed with lots of good things to read. Highly recommended. For people who like a thoughtful political newsletter, there is this one, from Siri Agrell: Loss Leader.

The U.S.: well, not long now before the U.S. election.  Thank god. Here’s hoping for a change in the leadership. Both America and the world needs it. But remember, whatever bad things you think about Trump, he is STILL not the worst president ever. This guy is.

Restaurants: up until now restaurants have been getting by with patio service and by coming up with new ways to serve their customers. To see what I mean, here’s an innovative way to provide food by a place in Toronto. Elsewhere, here’s a good story of how restaurants are changing to meet the demands put on them from the pandemic: Tom Sietsema: To weather the pandemic, restaurants reinvent themselves, again and again – The Washington Post. I don’t want to paint too rosy a picture. It’s been a brutal time for restaurants.

Personal News:  Here’s the recent obituary for my uncle: Obituary of Pat Hall, Glace Bay. RIP, Pat. You were a good man.

It is an odd feeling to see your life reflected in a web page, but this one does.

My mom is referenced in that obit. When she died, I thought about this artwork often.

 You can find more about it here.

IBM: Big shake up coming for my employer: IBM, Seeing Its Future in the Cloud, Breaks Off I.T. Unit – The New York Times. I don’t have any great insights into this. It seems like a wise move. Then again, it seemed that way when John Akers did it. Time will tell.

Meanwhile I celebrated by 37th year at IBM this October 3rd. For someone who was surprised to not have to go on the “pogey” after a year, it’s been a long and rewarding trip. I wrote a long piece about it 10 years ago. (One thing I like about my blog is going back in time.)

Google Assistant: I have become a fan of Google Assistants over the last while. I now have three devices for this: a Google mini, my Sonos speaker, and this Lenovo Smart Clock (which I wrote about). I have found it has made my life better. I use it to play music, get the time, get the weather. The one in the kitchen is especially great because I can do so much just by talking to the mini. I highly recommend them.

Cooking: I wrote this a while ago about how to make French fries. If you love french fries, you should read it. It will change your life (or at least have you making fries more :)). And it is also the season for sheet pan cooking. Here’s some good advice I found on that, here.

Exercise tips: if you are like me, you need to exercise. Here’s some tips!

Pandemic – funny: this is almost funny, if you like dark humour. Here are some pandemic predictions I found recently from March, 2020. Needless to say, much of this is wrong: Coronavirus going to hit its peak and fall sooner than you think.

Not that I am one to gloat. Here is me from October 2015 predicting the next American president!

Finally, it is thanksgiving here in Canada. I am thankful and grateful for many things, despite this trying time. I hope you are too.

(Photo by 🇨🇭 Claudio Schwarz | @purzlbaum on Unsplash)

If you have gotten to here, thank you so much. I appreciate you taking the time to read this.

September pandemic highlights and ramblings (a newsletter, in blog form)

Hey! Thanks again for reading this, my latest not-a-newsletter of highlights and ramblings since the one in August. I had a long list of things to post here, but I cannot seem to find them. Augh. Oh well.

Newsletters: a few newsletters ago they were all shiny and new. Now they have these become old hat. Almost. It seems like more and more people are jumping on the bandwagon. I’ve realized reading them now that they are a harder thing to write than most people think. The people most successful seem to have a voice and a formula/structure. If you have a formula or structure, your newsletter will hold up even on week publishing days. If you do not, it’s likely harder to maintain a base level of consistency. From what I have witnessed.

Favorite newsletters: No new ones since my last newsletter.

Pandemic update: in Canada we seem to be heading back down to the bad times, after making such good progress. I am not surprised. I think people are breaking down and thinking “oh what’s a little socializing going to do?” and the next thing you know we are back where we were months ago.

As well, schools are back: this will have an effect somehow. We will know in a few weeks.

Meanwhile I am trying to be as normal as I can and trying to get out when I can, knowing that I might not be able to in a few weeks if things spiral out of control.

Restaurants: I am not sure what will happen with restaurants if there is another form of lockdown. Many have closed, and I have to believe that the ones that haven’t are barely getting by. If this goes on for an extended period of time, I can’t imagine there being that many restaurants as we know them being around.

Other venues: other than restaurants, I wonder about other venues where people gather in large numbers. Most theatres are not doing well, and Hollywood’s hope of bringing in people with films like TENET do not seemed to have worked. As well, more studios are putting off films that should have been out awhile ago. I think they are delaying in hopes of something that will not happen.

I almost went to see TENET. I am a big fan of Nolan’s film and how he plays with time. But I can wait and see this at home.

Cooking: While I am trying to get out more to restaurants, I am still doing a lot of cooking at home. To be honest, it is often tiring. To reduce the workload, I am trying to cook more one pot meals. One pot meals result in less clean up afterwards.  Plus they tend to be less labour. If you find you are cleaning up too much, try one pot meals. I found this book really good for one pot meals. I also go to Budget Bytes and type in “one pot” in the search menu and get quite a few that way.

I’ve also found I eat more repetitively. I will go days eating the same breakfast and lunch. It just save time thinking about it.

Autumn/the New Year: As far as I am concerned, the day after Labour Day is the start of the New Year and the start of Autumn. I know fans of Summer hate that idea. Fans of Summer want you to know that Summer ends the 21st of September, not Labour Day. It’s true, it does. And it’s true, there are some very warm days in September. But I love Autumn and I am glad to pack Summer away and get on with it.

I love Autumn because I associate it with the new and transition. The start of school. The start of harvest and wonderful colour. Of mild weather. I love Autumn because I associate it with good change. Autumn is dynamic. Autumn is where we start again, move ahead, make progress. It’s the best season. A season so good we gave it two names.

Finally..

John Turner passed away this weekend. RIP. I still think this is one of the best photos of Canadian politicians ever. I sometimes wonder if Quentin Tarantino ever saw it.

Well, thanks for reading. Take care of yourself. Give yourself some slack. We are living in historic times, and that is usually difficult.

August pandemic highlights and ramblings (a newsletter, in blog form)

Hi there! Thanks again for reading my latest not-a-newsletter of highlights and ramblings since the last one in July. I didn’t think I would stick with writing these pieces, but I’ve been doing this monthly since the start of the pandemic! I still can’t see me starting a newsletter, but I am less certain now than I was months ago.

This newsletter has some bad things (references to the pandemic and Trump…sorry..) but I added some good things too (Jacques Pepin, vaccine progress, and more). I hope you find it worth reading.

Newsletters: they seem to have really taken off now. The latest one I saw is Andrew Sullivan’s. It’s only been out awhile and he already has over 70,000 subscribers and 10,000 paying subscribers. Pretty big numbers, though not surprising given his fame/notoriety (depending on how you view him). His format is very blog like and more like the Sullivan I used to read. Though a newsletter, it seems like a series of blog posts emailed to you.

You can see Sullivan’s newsletter shaping up as each one comes out. The same is true of Alison Roman’s. She fills in a bit more each time, and she seems to be learning or evolving as she goes along. She now has a free and a paid one, and the paid one gets an extra recipe. Jamelle Bouie used to do something similar before he moved over to the New York Times.

Bouie and others like Austin Kleon have been doing newsletters for years. But things seem to have really taken off since the advent of Substack. The newer ones, like Sullivan and Roman, use Substack. I’m not sure what is driving it, save that Substack makes it easier to monetize subscriptions and provide tools to make it simpler to run a newsletter. It could be that newsletters are seen as the New Thing, the way Podcasts were the New Thing only recently, and people want to get in on the New Thing. For whatever reason, newsletters seem to be taking off.

I still feel like they are emailed blogs, and because of that, I will keep blogging. Blogging, tweeting, newsletters: all just ways of expressing ourselves in the era of the Web.

Favorite newsletters: As for my favorites, Austin Kleon is near the top of the list. His is tight. He has a good structure, he is consistent in putting it out, it is diverse in what it highlights. I like Alison Roman’s too: it’s like getting a small part of what will be her next cookbook weekly. Speaking of cooking newsletters, I really like Jamelle Bouie’s for that. Unlike Roman, he doesn’t develop new recipes, but he does highlight some really good recipes from others, as well.

Bouie’s has some smart political commentary. Another person with a newsletter filled with insights is Felix Salmon. Paul Krugman’s is ok, but I don’t feel it some times.

Pandemic update: it has been dreadful to watch the pandemic play out in the United States. My optimist’s eye is I seeing some evidence that more states are getting serious about putting in restrictions to get things under control. I hope so. While Trump seems incapable of doing anything remotely useful, others seem to be doing more to keep it in check at least. I feel for Americans.

In Canada things are improving. Not as good as some other countries, but improving. The next big test  will be school’s reopening in September. After that, we may see fresh outbreaks. We will see soon enough.

Overall, we seem to be in the beginning of the middle of the pandemic. If the end is when vaccines roll out and social restrictions ease, and if the beginning was our initial confusion over what to do and eventually doing radical new things, I think we are now in the middle phase where we have to buckle down and try to get by. This part is going to be the grind. When even Michelle Obama is talking about experiencing low grade depression,  it is not surprising that people with less means than her and are worried about their jobs or their health or their loved ones are also having a hard time.

And other bad things: the pandemic is not the only thing weighing on the mind of Michelle Obama and others. The killing of black Americans, as well as the other injustices they suffer, plays a part. Here in Canada we are seeing the inequalities in our society highlighted in the way that certain groups end up bearing more of the brunt of the pandemic than other groups. I was hopeful that one silver lining of the pandemic would be more political and social effort to address those inequalities. I am less hopeful now. After a burst of coming togetherness in the early part of the pandemic, I suspect now people strongly want it just to be over.

But some good things: if you search for “covid vaccine”, you will be swamped with results showing that much progress is being made there. Plus already there are better forms of treatment for people who do suffer as a result of COVID-19. That’s really good.

With better treatment and a wide spread vaccine and possibly a change in government in the US, there is also the potential for a huge economic recovery worldwide. This is not to overlook the suffering now, but to look forward to a new and healthy and better off world.

The other good thing about the pandemic is the strong fiscal stimulus governments have put into fending off the worst from an economic perspective. I hope more progressive political parties and organizations use this to push on in the future for greater government involvement in improving the lives of more and more people.  Let’s see.

Other good things….

Jacques Pepin: I found Jacques Pepin on Instagram. He’s great! Of course he’s great, Bernie, you sigh. I mean, what I love about him is his style of cooking and sharing. Very old school in some ways, very French, but not flashy. He cooks in a little kitchen and tells stories and chops up food and even uses a microwave. I love that! Who’s going to tell him he shouldn’t use a microwave? Only a fool would do that. Jacques Pepin can cook any way he wants. He’s Jacques Pepin, that’s why. 🙂

Le Bernardin and World Central Kitchen:  Eric Ripert is making the most of his downtime by turning his world famous restaurant into a place to make meals for those less fortunate. Every week he turns out hundreds of meals that are then distributed to others. It’s a good act, and you can read about it here.

Finally…

2020 and the pandemic era: there’s a meme started by Reese Witherspoon showing a headshot for each month. Many other celebrities have adopted it. As you might suspect, each headshot shows more and more distress as the months pass. If you feel that way yourself, consider yourself part of a larger community!

We are in the pandemic era. Like other periods of great stress (e.g. the Great Depression),  time is measured more by a specific set of events and less by calendars and scheduled events. We cannot schedule this, only live through it.

It will end. Just like all era do. Try and make the most of it, and try to permanently record your thoughts and feelings and anything else that embodies the era. You will fondly look back on it, the way humans tend to do. Plus, people of later generations will want to hear about it and see evidence of it. Give them something of yourself from the time. Even if it pictures of the bread you made that one time, or a snapshot of the Zoom calls you were on, or something you bought online when all the retail stores were closed. You are living through history: you are special just by living in this time.

At the beginning of the pandemic I made this zine to remind people to make a list of things they want to do when the pandemic is over. There is still time to make that list, even though some of those things are already happening. Traveling is one of the things on mind. But even something simple like causally wandering into one of my favorite noodle bars and slurping some good brothy noodles is something I am looking forward too. And with that said, thanks again for reading this.

 

Image of a bar

July pandemic highlights and ramblings (a newsletter, in blog form)

Hey! Good evening (to people in my time zone, GMT -5. :))

Thanks for stopping by.

This is my latest not-a-newsletter of highlights (not so many) and ramblings (many) since the last one at the end of June.

We are still in the era of the pandemic, but we seem to have spin offs of it: in some places, it is getting much worse (e.g. the US, Brazil), in other places it is dying down (e.g. Canada) and then there places it seems to have died down but then flared up again (e.g. Australia). I think the only safe thing to say about this disease in any place is that we are in it for the long haul. Countries and governments that get that will be the ones that do best.

Pandemic: speaking of the pandemic, here are two pieces I found worth highlighting.
First up: As people mostly have to dress up only for work videoconferences, they have adopted some innovative ways of doing this: The Video Call Is Starting. Time to Put on Your Zoom Shirt. – The New York Times Secondly, a reminder: if you are going on a road trip, be prepared for failure and don’t expect things to work the way they did in the past: Canada Reopens, but Little Returns to the Old Ways – The New York Times
Free speech: there’s been lots of chatter about free speech in the US recently. Two things I noticed were the changes at Reddit, followed by the so called Open Letter defending free speech published by Harpers.

My thought on Reddit cancelling the subreddit ‘The Donald’ was: Good. That subreddit had ample opportunity to follow the most basic of rules and they didn’t, as this piece explains: Reddit, Acting Against Hate Speech, Bans ‘The_Donald’ Subreddit – The New York Times

As for the other item, I don’t have much to say about the somewhat controversial Open Letter in Harper’s. I thought it was something of a nothingburger. Others did not: it got plenty of people riled up. For those who think it was somewhat significant, I recommend this piece: Don’t Fall For The ‘Cancel Culture’ Scam | HuffPost Australia.

Also, stop writing Open Letters, people. Get a blog or something. 🙂

Bad thought: There is so much bad thought/writing in the world today, some of which I write myself! Most of it is ignored. But then some of it hits bigger sites, like The Big Think. I like the Big Think. There’s some good stuff there. There’s also some dubious stuff, such as this: End of the world: MIT prediction from 1973 is proving true – Big Think. I was surprised that they would just reference Club of Rome so generally. If you do some research into the predictions of the Club of Rome, there’s many articles debunking them. As always, take anything you read on the Internet with a grain of salt, even if it comes from reputable sources.

Speaking of bad thought,  a twitter cliche is to say “Everything is terrible, but here is something good”. For example:

Not sure why people just can’t say “here’s something to good”. Everything isn’t terrible, obviously. It’s a distorted world view. If you say, “everything is wonderful”, people would rightly give you the side-eye or worse. But say “everything is terrible” and many just nod in agreement. Bah!

More on the US: I found this accidentally while going through the New York Times site recently. It says something about the US that this barely registers as news anymore: 2 Dead in Shooting at Walmart Distribution Center in California, Including Gunman – The New York Times

Remember that couple who came out brandishing guns when Black Lives Matter protesters crashed their gates? Here’s a good follow up story on them. These people are almost Dickensian in their terribleness: Portland Place couple who confronted protesters have a long history of not backing down | Metro | stltoday.com.

I am not a fan of Kayne’s clothing — I find the designs heavy handed, bulky, and colourless – but I found this interesting: Kanye West and Gap Strike 10-Year Deal for ‘Yeezy Gap’ Apparel Line – The New York Times. I could actually see him doing something interesting with the Gap. He could help lift them up for a bit, and maybe he could find his stride with the line. Fans of West could argue that he has been successful with Adidas, and I’ll grant him that. If he and the Gap paired and succeeded, I would be first in line to applaud them both.

I’m just going to ignore the whole “Kanye running for President” non-event.

Canadians: on Twitter, people often flare up and tweet about how smug Canadians are. I thought this was solely a habit of left wing Canadians, but a search through Google showed me it cuts across the spectrum of politics: smug canadian – Google Search.

I find the idea of smug Canadians quaint, to be honest. Canadians have much to be proud of, but I am not sure they should be excessively proud (i.e. smug). And from my limited perspective, I don’t think I have ever met a smug Canadian. After all, we have many faults. And we are secondary at best when it comes to many other places in the world. So,  lots of  reasons to temper our pride. As for our accusers, I wonder if the people wagging a finger at “smug Canadians”  just don’t care for Canadians or a particular set of Canadians? I find it an odd phenomenon.

The rest of the world: I struggle with how blind we are to what is happening in the world because we focus so much on the US and its problems. We miss tragedies like this one. There is unprecedented violence in Mexico now and it barely registers north of their border: Mexico Police Chief Shot in Possible Assassination Attempt – The New York Times.

Finally, something out of this world: I think, based on this, that our understanding of our Solar System is going to change in a big way soon: Beyond Pluto: the hunt for our solar system’s new ninth planet | Science | The Guardian

Thanks for reading this. I hope you found it interesting and somewhat useful.

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Swedish death blogging: on my favorite parts of my blog and more


I have blogged for over 13 years. I have almost 3900 posts, over 964,000s view and over 221,000 visitors. I’ve also made over 200 dollars from ads. 🙂
At one time I had hoped to get over a million views, but at 50 views a day, that is unlikely to happen. When I first started, I wrote blog posts because blogs were new and big in social media. Then I was added as a noteworthy blog on the New York Times Fashion blog list (for bizarre reasons) and I had 10 times the current traffic and I blogged to keep it going. Then that changed and I kept going to practice writing, to share ideas and advice with people, and to journal things that were happening at the time.

But in the back of my mind I had a thought that some day my kids would want to know more about their dad and they might go through my blog the way kids go through our diaries and letters after their parents pass on. To find out what made him tick. What he thought about when he was sitting on the porch those many years.

I realized though that they were never going to go through thousands of posts to find the ones I thought the most of. As a way of ensuring they would at least read some of them, I’ve tagged my favorite ones and put them here: favorites | Smart People I Know

.They are a range in different ways. I can’t say all or even most of them are any good. But of the thousands of posts here, these are among the better ones, I thought. They span the years. Some of them are about me. Others are about things I loved at the time. A few of them are historically interesting.

In a way this is like Swedish Death Cleaning: throwing away most things that you own to simplify things for people who come later.  I don’t plan on going anywhere yet, but I thought I would get started on the process now.

As well, it’s been a way to go through it and say, has any of this been worthwhile? I think I can say, some of it has. If you go through my favorites, you can see so for yourself.

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More good reasons to blog

Here, in this blog post: 28th May 2019 — Daniel Benneworth-Gray.

It was charming to read about blogs in 2006. They were such a force for a time.

P.S. I think it’s a shame blogs have such a unique and unattractive name. Online journal is a better name than blog, but blog we are stuck with.

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It’s 2019. Should you start a blog?


This article makes the case: Why You Should Start A Blog In 2019. Austin Kleon backs that up, here.

If you do certain things on a regular basis, you should blog. For example:

  • If you contribute to twitter on a regular basis, then you should consider blogging. All those tweets will be lost: your blog posts won’t.
  • If you discover new ways to do things, blogging is a way for other people to find it
  • If you want to demonstrate your expertise, a blog is one way to do that
  • If you want to keep a historical record of parts of your life, blogging is a good way to do it
  • If you find good things on the web and you want to track and comment on them, write that up in a blog post
  • If you find yourself sharing the same information with others regularly, write a piece on your blog and then point people to it
  • If you want to improve your writing, blogging is one way to do that

Forget about becoming famous or having a million viewers or getting rich. Just start simply and write what matters to you. Get a blog.

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Two good sources of images for your website/blog/whathaveyou.

Are Unsplash and Pexels.com

You can do something great with them. (Image from Unsplash)

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Some thoughts on the end of Paul Krugman’s blog and blogging generally

I accidentally went to Paul Krugman’s blog today and was surprised to see he ended it some time ago. To quote him:

A message for regular readers of this blog: unless something big breaks later today, this will be my last day blogging AT THIS SITE. The Times is consolidating the process, so future blog-like entries will show up at my regular columnist page. This should broaden the audience, a bit, maybe, and certainly make it easier for the Times to feature relevant posts.

I remember when the Times (and many other places) finally recognized blogging as a way of communicating and started a big section on their site to blogging.

Is blogging dead? Not really. It’s no longer what is what, but people are still blogging. Does it matter? No. Blogging is writing. Communicating via words on the Internet. We have all these tools and media to communicate. For a time, blogging and blogs were a way to share that writing. Now people are doing it other ways.

What matters is the writing. The format matters much less. I still like the blogging format, but what I like more is that so many people can communicate with others.

Meanwhile, here’s a link to Krugman’s blog: Economics and Politics by Paul Krugman – The Conscience of a Liberal – The New York Times

Blogging: still a good idea


Of all the social media that has come along in the last 10 years, blogging is in some ways the best of them all. It allows for a wide range of expression.  It is not ephemeral. It has a freshness to it, but you can look back in a few years and still read it.

I recommend that everyone blogs. Even in 2017. If you are still skeptical, consider this piece: Seth Godin Explains Why You Should Blog Daily — CJ Chilvers

This is my 3000th post on this blog. Some thoughts.

Hard to believe, but this is my 3000th post on this blog, smartPeopleIKnow. I’ve been writing to this blog since April 2007 – over 8 years! – and have over 860,000 views.  It’s along way from the 10-12 views a day I used to get.

I never thought I would have so many people read my thoughts. Before blogging, the only way to get people to read your writing broadly was to publish a book, or appear in a magazine or newspaper.

While I write on pretty much any topic, the three top posts have had to do with fashion: Why I buy suits from Zara, How to wear brown and blue together, and
How to Set the time on a Phillipe Starck Watch. I can’t say for sure whay that is. I know that posts on how to do things get more views. Makes sense: people are always searching for how to do things.

It’s been alot of fun. And I still hope to achieve my goal of reaching a million views. Maybe in a year or so.

 

 

Some thoughts on blogging and social media with the news that Dooce is retiring

According to one big name blogger, Jason Kottke, another big name blogger, Dooce, is retiring. How big is big? According to this piece in the NYTimes.com (Heather Armstrong, Queen of the Mommy Bloggers – NYTimes.com), she is hinted at having earned $1M / year. That’s pretty good money. This comes on the heels of Andrew Sullivan, another big name blogger, who recently retired too.  From the sounds of it, Jason Kottke himself is thinking that the days of blogging are numbered. It seems the days of a very limited number of big name bloggers making good money are numbered.

Dooce, Kottke, Sullivan and others rode the wave of the golden age of blogging. Dooce and Kottke kept up the format longer than others. Sullivan, Josh Marshall, and many of the political bloggers I started following years ago, have all but abandoned pure blogging. Marshall’s TPM still retains some elements of his original blog, but his site is more like CNN and less like a traditional blog. Sullivan’s site was chronological, but it was more like a blog on steroids that turned out 30 or more posts a day from a variery of sources. Others, like Nate Silver (538), Matt Yglesias and Ezra Klein (Vox) all went off and start up variations of what Marshall did with TPM. The model of Vox and 538 is more like Buzzfeed and less like a blog.

Kottke and Dooce are good at what they do, but they also were in the right place at the right time. I admired Kottke and modelled my blog off of what he did, but in truth, there was no way my blog would ever catch his. The same goes for Dooce and her mommy blogging. They occupy the left end of the long tail, while most of us occupy the right end. That’s fine: it is great that it is possible for anyone to be able to write and have it published for free. While your writing may not be read widely, it will be read by more people than you expect. That has certainly been the case for me. When I first started, I was thrilled to have anyone read my blog. As of this post, thousands of people have read my posts over 800,000 times. I am still astonished by that.

Like much in IT, blogging hasn’t died so much as it has been displaced. One time blogging was about the only social media out there. Now, all media is social media.  There are so many choices now. Not only that, but as networks get faster, sites like YouTube and Vine and other visual sites attract more attention. Video is the future.

Blogging still exists and likely will continue to exist for some time. The fact you are reading this proves that. As well, blogging platforms like WordPress seem to be doing well. While some platforms like Posterous went away, others like Tumblr continue to attract new writers and new audiences. I expect to see people writing in this format for some time to come.

What I don’t expect to see happen is individuals making the money that Kottke and Dooce and Sullivan made. Those days are done. Perhaps people will make money blogging by doing it in conjunction with sites like Patreon.com. That’s a possibility. Also, people may use blogs as a way to promote other ways they make money.

Blogging, derived from the words “web logging”, was a way to log your thoughts chronologically on the web. It seems  old and trite now. But the need to write and the need to have others read the words that you have written will never get old. We need new and better platforms. Medium.com tried to do that. Other sites, from Google+ to Facebook to Twitter to Ello have all tried to offer some way to do that. Maybe the golden age of online writing via some platform like blogs is over, and people will write less and share less. Or maybe people are waiting for the next great platforms to start creating again.

 

How I blog now (for people interested in comparing notes on blogging)

Blogging is dead (so it is said). But I am still blogging, and happily so. Here’s why, here’s what I think has changed, and here’s what I do now.

I have been blogging a long time (since 2005). Over that time I have had blogs on Blogger, WordPress, Posterous, Tumblr, and on IBM’s hosted sites. I still blog on WordPress and IBM. (Posterous is gone, Tumblr feels less like blogging and more like social media sharing (great stuff, but not for me), and Blogger never could top WordPress for me.)

Blogging had it’s big moment in the early Web 2.0 days, and a number of bloggers went on to great success. Then more and different types of social media appeared, making blogging seemed dated and bloated. Even I dropped off blogging and started doing more with Twitter, Instagram, and more.

I have returned to blogging because it still has something that other social media lacks. It allows me to capture longer ideas, unlike other social media. It lets me go back and see what I was thinking about and doing years ago. Most social media is about the Now and about the Group, but blogging is more than that. Blogging extends in time, and starts (but doesn’t end) with me.

I was also incented by a number of small things. One, my blog traffic was declining, and I thought I would like to see if I could reverse it. I like the idea of people reading my blog, and I thought blogging again could improve the decline. Two, WordPress started paying me monthly for my blog traffic. It is a pittance: less than $6 a month. I have a goal to get it up higher than that. Three, I’d like to reach the goal of having a million views of my blog. I started the blog modestly, and I have been happy to see how it has grown. I’d like to hit that number.

Those are small incentives, though. A bigger incentive/goal is that writing my blog is Writing. Blogging is a good word, but what I really want to do is write and write better and eventually write well. Maintaining the blog helps with that goal.

(If your blog is mainly writing, consider saying you are Writing (not Blogging) when you are adding to your blog. A blog is a web log, but if you are trying to do something more than just log things — and you likely are — why not elevate what you are doing by labelling it with a better label?)

How I blog now:

  1. I use a WordPress plugin with my Chrome browser. That allows me to quickly blog about an interesting web page I come across.
  2. If I don’t want to blog about it now, I use instapaper to save interesting pages for later. Then I will take time and go though the saved pages and either blog about them or save them in delicious (or just get rid of them).
  3. To promote my blog posts, I connect twitter to my WordPress blog: whenever I update my blog, I have a link to it posted on twitter.(After all, I want people to read them, and flagging them on twitter is one way to do that).
  4. If I post a number of posts at the same time, I schedule when they are posted. Otherwise, people on twitter will get flooded with them, and I think that doesn’t help get people to read them (and it is likely annoying).
  5. Besides my web browser, I use Feedly to read other blogs. I have integrated Feedly with my WordPress blog using IFTTT. I have an IFTTT recipe that fires off whenever I save a document in Feedly. The recipe will create a new draft in WordPress for me to work on later.
  6. I process the drafts in WordPress using Firefox and a plugin called ScribeFire. ScribeFire used to work with WordPress, but it doesn’t work for mine now. But I still use it to create more complex blog posts (like this one). Then I go to the admin panel of WordPress and update my blog using copy and paste. (I know, this isn’t exactly *easy*, but I had gotten used to ScribeFire and I haven’t found a tool that I like as much as that.)

Unlike many smart bloggers I follow, I tend not to write long form posts. When I do, I write them in Microsoft Word, mainly because if my machine hangs up or reboots or does any number of stupid things, I will not lose what I have written thanks to Word’s superb autosave feature. Once it is good enough (by my meagre standards), I will copy and paste it into WordPress.

How much is your blog worth?

Go here and find out: How Much is Your Blog Worth?

recipe for successful blogging

One of the key techniques in creating a successful blog is constant and regular updates. And the key ingredient for that is sources of content. One source can be a handful of web sites or blogs you can refer to and comment on. Another source is people who read and comment on your blog. Either way, if you have good sources of material for your blog, it gets a lot easier to do it.

blogging from a blackberry

One of the nice features that WordPress has is the ability to blog via a mobile device. Just goto https://m.wordpress.com

Very cool.

My favourite blog: (fake) Steve Jobs

A scathing satire of the IT industry and genius-boy himself. 🙂

And here’s the blog.

A very nice blog on Design

Some day, my blog will look as nice as Design Observer: writings about design & culture

WordPress itself!

I decided to look around for a new blogging site after blogger started changing. I considered technorati, but went with WordPress for a number of features, including the option to be notified via email when updates occur (a very nice feature). More from me soon….