Daily Archives: September 8, 2017

If you ever fantasized about owning a restaurant, especially one in New York…

Prune

Then you need to read this: The Thrill of Losing Money by Investing in a Manhattan Restaurant | The New Yorker

It is a wonderful read of a terrible experience.

Besides that, though, it is an entertaining but damning analysis of the restaurant business in cities like New York. (I imagine it is the same for most cities.)  I think at some point there will be fewer and fewer fine dining experiences in cities, and the best food will come from places that are small and have very low overhead. And all those large spaces that were once filled with large restaurants will close.

If you still want to own a restaurant after all that, don’t say you weren’t warned! 🙂

(Image is of Prune, one of my favourite NYC restaurants. If fine dining is to have a model in the future, it is likely to come more from places like this, imho.)

 

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Juicero post-mortem

 

Juicero
The juicero is toast. Not surprising to me: it was a terrible idea.

While the juicero was terrible, this analysis of the engineering behind the juicero is fantastic: Here’s Why Juicero’s Press is So Expensive – Bolt Blog.

Even if you aren’t interested in this device, read this analysis. You will come away with a much better appreciation of all the devices currently in your own life and some of the thinking that goes into making them.